Pan roasted Ceylon high grown leafy green teas are produced at one of the best tea growing regions on the earth. This tea is crafted from selectively handpicked leaves to ensure they remain free from impurities lightly processed to enhance the distinct natural citrus note. Giri master tea tasters blend this tea with summary blossoms of fresh Jasmine flowers for you to experience refine, delicate Jasmine aroma in every cup.
Cup Colour: Light lemon colour
Taste: Jasmin flavour with the citrus note
Brewing Directions: 4g, 150ml, 85 Celcius, 1 minute, multiple brews