This signature Ceylon premium white tea is grown and processed exclusively at Lumbini Tea Valley in limited quantities. The unique artisanal tea is produced from a rare variety of Camellia Sinensis. White tea consists of selectively handpicked, tender two leaves and fuzzy silver bd and releases the least amount of caffeine of all teas. Giri's master tea makers carefully monitor the lightly processed tea leaves as they are dried to enhance the health benefits and texture of the tea. These extremely rare white leaves and bud release a smooth, sublime flavour to the cup, bringing out the best traits of premium white tea.
Cup Colour: Mellow and light pink
Taste: Refreshing dried apricot
Brewing Directions: 4g, 150ml, 85 Celsius, Flush, 30 seconds, multiple brews