Cup Colour: Very pale peach with a hue of light-pink
Taste: Honeydew melon with a subtle hint of musk
Brewing Directions: 4g to be flushed once before immersing in 150ml of near-boiling (85° Celsius) water for 30 seconds, producing, and to be repeated for multiple brews.
Strength: Light
More about - Ceylon White Leafy
This signature Ceylon White Tea is created in extremely limited quantities using a leaf from the rare (purple) Camelia Sinesis plant grown within the Lumbini Valley. The 'Giri' Master Tea Makers meticulously dry and process the best-quality leaf in enhancing the many qualities and characters inherent to Ceylon White Leafy. The refreshing flavor and aroma of honeydew melon are complemented by a hint of spicy floral musk, giving the tea a light-hearted yet peppy essence. Extremely low in its concentration of caffeine, White Leafy is full of naturally infused health-boosting antioxidants and essential minerals that can be discovered across multiple infusions.