Kitul Honey Treacle Coated Ceylon Spice Black Tea

  • Sale
  • Regular price $16.00 USD


A highly exclusive and innovative tea crafted by the 'Giri' Master Craftsmen; Kitul Syrup Coated Ceylon Spice Black Tea is a heavenly tea that combines the best of natural goodness as found in the paradise isle of Ceylon. Fresh, selectively handpicked leaf from the Lumbini Valley are well-twisted on Kitul-wood fitted rollers and coated with natural Kitul palm syrup before being infused with a bouquet of premium Ceylon spices. The Kitul syrup acts as a natural sweetener and a preservative. This seals in the health-boosting antioxidants and essential minerals of the tea and the wellness boosting effects of Kitul palm syrup and Ceylon spices to be revealed as they are diffused across multiple infusions. The distinctive natural sweetness of the Kitul palm syrup, laced with the subtle sharpness of Ceylonese spice define a rare level of sophistication for a tea that is at the core; rustic, and at heart; Sri Lankan.

Kitul Palm Treacle

  • May cleanses the respiratory tract, intestines, food pipe, lungs, and stomach
  • May help to treat constipation and indigestion
  • May experience relief from migraine

Ceylon Cinnamon

  • Loaded with Antioxidants
  • Anti-Inflammatory properties
  • May fight bacterial and fungal infections

Ceylon Cloves

  • High in Antioxidants
  • May improve liver health
  • May reduce stomach ulcers

Ceylon Cardamom

  • Antioxidant and Diuretic properties may lower blood pressure
  • May protect from Chronic diseases
  • May treat bad breath and prevent cavities

Ceylon Black Pepper

  • High in antioxidants
  • May lower cholesterol levels
  • May improve blood sugar control

Ceylon Nutmeg

  • Contains powerful antioxidants
  • Has anti-inflammatory properties
  • Has antibacterial properties

Ceylon Mace

  • May assist in red blood cell formation
  • May help to treat insomnia
  • May help individuals with indigestion

Cup Colour: Clouded honey

Taste: Spice infused Kitul palm syrup sweetness with a hint of floral notes with a hint of warming heat of the pepper

Brewing Directions4g to be immersed in 150ml of boiling (100° Celsius) water for 2 minutes, producing, and to be repeated for multiple brews.

Strength: Light